Seafood

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak, chicken stir and seafood fry, quickly cooked at a high flame, often in a wok with soy sauce.

$25.50

A mix of fried rice with vegetables, combined with Chinese onions, eggs, and seafood, quickly cooked at high flame.

$24

Rich seafood bisque, steamed fish fillet mussels, aji, onion, and rice.

$20

Prepared with fresh fish and seafood, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

$23

A tantalizing fusion of fresh shrimp, perfectly seared and tossed in a tangy, spicy Peruvian sauce combined with al dente fettuccine with rich, smoky flavors, garnished with fresh cilantro and parmesan cheese for the perfect finish.

$28

Risotto Mar Peruano" is a luxurious fusion of Italian and Peruvian cuisine, showcasing the vibrant flavors of the sea. This creamy risotto is infused with traditional Peruvian spices and a hint of ají amarillo, a flavorful yellow chili that adds both color and a mild heat. It is topped with an indulgent medley of fresh seafood, including succulent prawn, tender octopus, and perfectly cooked mussel, each delivering the ocean’s essence in every bite.

$28

$22

Large shrimp are cooked with ten cloves of garlic in this fragrant dish.

$22

Shrimp combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.

$20

Layers of mashed potato stuffed with tuna, avocado, grilled octopus, and fried ceviche. Topped with a rich creamy oriental tartar, spicy rocoto, and refreshing salsa criolla.

$28

Shrimps marinated in lemon sauce served with onions and cassava.

$19.25

Fried fish squid and other seafood served with cassava, onions, and tomatoes.

$24.75

Strips of squid, shallow fried, and served with cassava and onions at the top.

$19.50